Cellary

The DOMAINE TURENNE has been in Philippe’s family for over a century. Philippe and Cécile took it over in 1990 to achieve their dream: make their own wine.

Since their arrival they have abided by strict principles to preserve the environment and have renounced to use chemical fertilizers or pesticides. Philippe has mastered the arts of wine making and uses different techniques according to crop of the year, called ‘millesime’, creating different variations of wine from a year to another, never too sweet or too acid and always highly drinkable.
Quality and balance have always been our priorities, which have been acknowledged by many trophies: As early as 1994 our wine received the gold medal of Macon wine exhibition.

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